Dr. Priya Sharma is an agronomist with a Ph.D. in Soil Science from the Indian Agricultural Research Institute. With over ten years of hands-on experience, she specializes in sustainable farming practices and soil health, helping farmers enhance their productivity while minimizing environmental impact.

Arjun Menon is a horticulturist from Kerala with a deep understanding of tropical sub-tropical crops. He has over 15 years of experience working with farmers to improve fruit quality and yield through advanced horticultural techniques and sustainable practices.

Dr. Neeta Reddy is a leading expert in post-harvest technology, holding a Ph.D. in Food Science. Over the last eight years, she has significantly contributed to reducing food wastage in India through consulting farmers and organizations about improving storage and processing techniques.

Vikram Thakur is an organic farmer from Himachal Pradesh, who has transformed his ancestral farm into a model for organic cultivation practices. With over a decade of experience, he shares insights on organic pest management and agroecology for aspiring farmers.

Lata Joshi is an agricultural journalist with 12 years of experience, focusing her work on rural development and sustainable agriculture. She's passionate about bridging the gap between innovative farming methods and traditional practices through engaging narratives.

Rohit Bansal is an innovative agri-tech entrepreneur who founded a startup aiming to revolutionize how farmers access information and technology. His experience in technology integration with farming practices is reshaping the agricultural landscape in India.

Sunita Iyer is a dedicated plant pathologist with a focus on diseases affecting horticultural crops. With over 9 years of research experience, she educates farmers about disease management and resilient agricultural practices.

Karan Singh is an agricultural economist specializing in policies that drive sustainability in farming practices. His insights from over 7 years of research help policymakers and farmers to balance growth with environmental conservation.